Additional Information
Additional Information
Packing:
2g x 20 pyramid tea bags x 24 tins per MC
CBM:
0.0276
Ingredients:
Pure Ceylon black tea – STD 444 (BOP1)
Brewing Suggestions
Brewing Suggestions
Pour 8 fL. oz. of freshly boiled water in a cup over your tea bag. Cover and steep for 3-4 minutes. Gently squeeze the tea bag to release any remaining extract.